Detection Of Salmonella Spp. On Dressed Chickens And Its Response To Selected Plant Extracts

Essay specific features

 

Issue:

Science

 

Written by:

Annie T

 

Date added:

August 25, 2013

 

Level:

University

 

Grade:

A

 

No of pages / words:

14 / 3892

 

Was viewed:

5198 times

 

Rating of current essay:

 
Essay content:

Some of these contaminations are caused by Salmonella spp., a member of the family Enterobacteriacea, a fairly common cause of food poisoning (Burton and Engelkirk, 2004). Early detection of the presence of Salmonella in food products is determined to protect the consumers from contaminated products that may lead to food poisoning...
displayed 300 characters

Custom written essay

All essays are written from scratch by professional writers according to your instructions and delivered to your email on time. Prices start from $10.99/page

Order custom paper

Full essays database

You get access to all the essays and can view as many of them as you like for as little as $28.95/month

Buy database access

Order custom writing paper now!

  • Your research paper is written
    by certified writers
  • Your requirements and targets are
    always met
  • You are able to control the progress
    of your writing assignment
  • You get a chance to become an
    excellent student!

Get a price guote

 
 

There is really a need to rapidly detect microbes to maintain food safety (Ramirez, 2000). Poultry farms are considered as the most feasible breeding area for Salmonella bacteria (Food Standards Australia New Zealand [FSANZ], 2005). It was also stressed that Salmonella and Campylobacter are evaluated to be high in number with poultry farms...
displayed 300 characters

General issues of this essay:

Related essays:

x
Services