Soybeans, which is a native plat to China (used to make soy sauce) was used. But there are many other fruits to China including oranges, lemons, peaches, and apricots. And even anise, which we use to make licorice, is from China, as is ginger. For the even richer though, there was always meat to put on their rice, mainly on social occasions...
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And even anise, which we use to make licorice, is from China, as is ginger. For the even richer though, there was always meat to put on their rice, mainly on social occasions. By 5500 BCE, people were eating domesticated chickens, which came from Thailand. By around 4000-3000 BCE, they were eating pork, sheep, and cattle, the latter two which were not from China...
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CHINA Trade did exist, for example through the Silk Road, but not so many as in present day. Some of the species of animals in Ancient China were the paddlefish, some species of alligators and salamanders, water deer, giant pandas, apes, bears, leopards, wild horses, and birds of all types...	14 / 3882
Ancient China This belief became very popular. Not too long after that, a belief called Confucianism surfaced. This belief was that people should do their duty and follow their leaders...	5 / 1209
paper Paper is considered to be one of the Four Great Inventions of Ancient China, as the first standard papermaking process was made in China during the early 2nd century...	1 / 243
china China has a written history of 4,000 years and has rich cultural relics and historical sites. It is the inventor of the compass, paper-making, gunpowder, and printing...	2 / 541