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Essay heading: Genetically Modified Crops
 
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Issue: Science
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Date added: January 1, 2005
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No of pages / words: 5 / 1182
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The most common foods are maize, cotton, tomatoes, potatoes, corn, canola, soybean and sugar beet(6). Gene Technology is one of the types of modern Biotechnology. It is the use of living things to make or change products, such as the foods we eat (Melcer2). The first genetically modified crops to be sold in the USA were tomatoes, which were modified so they wouldn't go soft so quickly, then soy beans and oilseed rape, which gives margarine and oils...
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The first genetically modified crops to be sold in the USA were tomatoes, which were modified so they wouldn't go soft so quickly, then soy beans and oilseed rape, which gives margarine and oils. They were modified to survive certain herbicides and weed-killers, then maize and cotton were modified to carry a poison that kills pests and protects crops against damage...
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