Protecting Americans From Food-borne Pathogens in the Meat Supply:

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Issue:

Social Issues

 

Written by:

Paulette J

 

Date added:

July 26, 2014

 

Level:

University

 

Grade:

C

 

No of pages / words:

22 / 5978

 

Was viewed:

9073 times

 

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Essay content:

It was soon discovered that these children had all eaten undercooked hamburgers from the fast food chain Jack in the Box (Schlosser; 198). At least seven hundred individuals in Washington, Idaho, and Nevada State ate hamburgers from the restaurants that were contaminated with a potentially lethal strain of bacteria known as E...
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Coli 0157:H7. This set off a wave of bad press for the food chain, and for a short while the conditions of the American meatpacking industry as it was discovered that in fact tainted meat had been shipped from a Vons Companies Inc., to Jack in the Box. This was the greatest outbreak of E. Coli that the United States has ever experienced...
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