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Issue:

Book Reports

 

Written by:

Rosa W

 

Date added:

February 28, 2016

 

Level:

 

Grade:

B

 

No of pages / words:

5 / 1135

 

Was viewed:

2022 times

 

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Essay content:

The study that was conducted in Duke University Medical Center was about how cutting down on caffeine and caffeinated beverages helping control diabetes. The analysis demonstrates that the reduction of caffeine consumption in a “type 2” diabetic may possibly help keep their blood sugar levels under control...
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The analysis demonstrates that the reduction of caffeine consumption in a “type 2” diabetic may possibly help keep their blood sugar levels under control. The scientists at Duke University Medical Center went about researching a limited amount of “type 2” diabetics. The group that was being studied was those who drank at the least two cups of coffee daily and in unison were attempting to diet in order to keep their disease in check, taking oral medications, excluding the use of insulin, and lastly, getting their daily exercising...
displayed 300 characters

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