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Essay

Corn Consumer Report

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Issue:

Business

 

Written by:

Linda A

 

Date added:

May 25, 2012

 

Level:

University

 

Grade:

A

 

No of pages / words:

1 / 269

 

Was viewed:

8118 times

 

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Essay content:

In the US sweat corn is commonly grown for human consumption as a vegetable. World output of corn in the early 1990s stood at more than 469 million metric tons annually; in volume of production, corn ranked third behind wheat and rice. A net gain of about 11 percent in production was realized during the 1980s; intensive cultivation with heavy use of fertilizer and herbicides was responsible for the increase...
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A net gain of about 11 percent in production was realized during the 1980s; intensive cultivation with heavy use of fertilizer and herbicides was responsible for the increase. The United States is the leading corn-growing country, with more than 40 percent of the world's production. Most of its crop is grown in the Midwestern region known as the Corn Belt, comprising Ohio, Indiana, Illinois, Iowa, Missouri, Kansas, and Nebraska...
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General issues of this essay:
Corn Consumer Report Bt-corn Legend of Corn Corn Pone Corn history John Red Corn BT Corn Issues in the Philippines Bot Bawang "Corn Nuts" Switch to Something You'll Like, Kellogg's Corn Flakes New Corn Technology: Scientists Are All Eyes and Ears. What effect do the different levels of ECB infestation of the Bt and non-Bt corn have on the yields? Genetic Observations Through The Studies Of Hybrid Corn, Single Gene Economics and Poetry - Cotton And Corn: A Dialogue" by Thomas Moore Analytical Essay on "The Good Corn" by H.E Bates and Turned by Charlotte Perkins Gilman The role of women in " A grain of wheat "
 

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