is aggressively pushing to open up foreign markets -- with great success. Already, one out of three acres planted in the United States produces food or fiber destined for export, and one quarter of American farm sales are now exports. Though agriculture was the incentive to lure the Third World into the WTO and other trade agreements, it has turned into the most contentious issue as the Third World is devastated by the dumping of cheap and subsidized agricultural products from the United States and the European Union... displayed 300 characters
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While beefing up agribusiness with agricultural subsidies (the U.S. and the EU subsidize their agriculture to the combined tune of almost $1 billion a day) which are denied to the poor farmers in the South, and lowering world prices, the AOA has become a form of control of the food system that puts power squarely in the hands of export producers, large businesses and elites, at the expense of family farmers... displayed 300 characters
