China (food)

Essay specific features

 

Issue:

Miscellaneous

 

Written by:

Sandra S

 

Date added:

February 27, 2014

 

Level:

University

 

Grade:

C

 

No of pages / words:

2 / 480

 

Was viewed:

5036 times

 

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Essay content:

Roasted sweet potatoes are a popular snack eaten by the Chinese. Pork and poultry are the favorite meats in China. The people also like eggs, fish, fruit, and shellfish. Chop Suey originated in China. Chop sticks and soup spoons are served as the only utensils at a Chinese meal. Tea is the traditional Chinese beverage...
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Tea is the traditional Chinese beverage. Ice-cream has gained popularity in China. Food from the East and Southeast coastal areas includes fish, crabs, and shrimp. The spiciest foods come from Sichuan, and Hunan. The texture of dishes is prized in China, as with sharks fin, and some have such unusual ingredients such as snakes...
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