Ethnography

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Issue:

Miscellaneous

 

Written by:

Sharon W

 

Date added:

January 24, 2015

 

Level:

University

 

Grade:

A

 

No of pages / words:

3 / 616

 

Was viewed:

5111 times

 

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Essay content:

He examines how the American perception of Italian culture is believed to be represented as authentic Italian. Through "verbal and non-verbal processes and values associated with Italian food in the U.S. I have also explored their relationship with the American perception of Italian culture" (Girardelli p...
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The place studied the most is the restaurant Fazoli's and how they intend to bring out the Italian in the American culture. p.2 2. Participants/Artifacts: who/what was observed? Supermarkets and restaurant chains were observed through communication scholars. They take an extensive look at the atmosphere that Fazoli's creates and the advertising within and outside the buildings, as well as interviewing Ph...
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