FOOD SAFETY, PERSONAL HYGIENE, HACCP

Essay specific features

 

Issue:

Miscellaneous

 

Written by:

Eric B

 

Date added:

October 26, 2015

 

Level:

University

 

Grade:

A

 

No of pages / words:

2 / 292

 

Was viewed:

6724 times

 

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Essay content:

Scholastica's College who aspires to become future professional food handlers in prestigious establishments someday. Once an I-CATHY student looks for an establishment to do practicum or when a student looks for a job after they graduate, some of them experience being a kitchen staff or a food handler...
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In establishments like fine dining restaurants or hotels, there is no room for mistakes or negligence, and being a food handler in it is a rather crucial job. It is a delicate post that promotes discipline both in the workplace and in the home, for the people involved in the kitchen because of the danger of having a foodborne illness outbreak...
displayed 300 characters

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