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FOOD SAFETY, PERSONAL HYGIENE, HACCP
Essay specific features
Written by:
Eric B
Date added:
October 26, 2015
Level:
University
Grade:
A
No of pages / words:
2 / 292
Was viewed:
6719 times
Rating of current essay:
Essay content:
Scholastica's College who aspires to become future professional food handlers in prestigious establishments someday.
Once an I-CATHY student looks for an establishment to do practicum or when a student looks for a job after they graduate, some of them experience being a kitchen staff or a food handler...
displayed 300 characters
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In establishments like fine dining restaurants or hotels, there is no room for mistakes or negligence, and being a food handler in it is a rather crucial job. It is a delicate post that promotes discipline both in the workplace and in the home, for the people involved in the kitchen because of the danger of having a foodborne illness outbreak...
displayed 300 characters
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