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Essay

Genetically Engineered Food

Essay specific features

 

Issue:

Miscellaneous

 

Written by:

Antonia T

 

Date added:

April 29, 2015

 

Level:

University

 

Grade:

B

 

No of pages / words:

4 / 1103

 

Was viewed:

1286 times

 

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Essay content:

The concept, being relatively new in this region, or at least not enjoying as much coverage in the media, resulted in , we found out-a less-informed public. While this left us with pretty much a clean slate- a public that has been spared the scare mongering tactics of nay-sayers to this new technology, or the unseemly scrambles for the moral highground and the distortions of science in the face of competing ideologies, it also created an onus on us to furnish some of the respondents with the basic information on what genetically modified food actually is- what the technology entails, the pros and cons of the technology, et al...
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Genetic modification involves the isolation of genetic material from one organism and inserting(splicing) a copy of it into another organism. A real-life example would be in the instance where scientists, having isolated the gene responsible for the manufacture of an anti-freeze substance in the Arctic flounder fish...
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General issues of this essay:
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