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Issue:

Miscellaneous

 

Written by:

Joshua B

 

Date added:

August 16, 2017

 

Level:

University

 

Grade:

B

 

No of pages / words:

2 / 357

 

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2985 times

 

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Unsweetened Chocolate 2 oz. Butter 1/4 cup Water How to Make It: Eclair Dough: Preheat oven to 425°F 1. In a pot, mix water, milk, butter, sugar, and salt. Bring to a boil. 2. Once butter has completely melted, take off flame, and slowly pour in flour, stirring constantly. 3. Put pot back on flame and continue to work it with a wooden spoon...
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Put pot back on flame and continue to work it with a wooden spoon. Continue stirring and kneading with spoon until the dough dries out and stops sticking to the sides of the pot. 4. Take off flame. Add eggs, one at a time, stirring energetically. 5. Fill a baking sac with batter. Butter a baking sheet...
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