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Apple Cider
Essay specific features
Written by:
Winnie B
Date added:
July 1, 2013
Level:
University
Grade:
A
No of pages / words:
2 / 285
Was viewed:
9417 times
Rating of current essay:
Essay content:
Our bodies also have enzymes, which help the digestion process.
Cider by UK definition is wholly or partly from the fermented juice of apples. In colonial times North Americans loved to drink the warm cider to get them through long winters. Cider seems to have been made in the Mediterranean basin around the time of Pliny (1st century AD), around Europe...
displayed 300 characters
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Cider seems to have been made in the Mediterranean basin around the time of Pliny (1st century AD), around Europe. This is the home of Louis Pasteur. Louis Pasteur worked with the fermentation and pasteurization of wine and beer. In the UK and other parts of the world "hard" cider has become popular...
displayed 300 characters
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