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Essay

Genetically Modified Crops

Essay specific features

 

Issue:

Science

 

Written by:

Margaret B

 

Date added:

January 14, 2014

 

Level:

University

 

Grade:

 

No of pages / words:

5 / 1182

 

Was viewed:

7645 times

 

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Essay content:

Today, these crops are planted on more than 167 million acres worldwide. U.S. farmers are by far the largest producers of genetically modified (GM) crops (6)(8). Genetically Modified Crops are foods that have had a gene extracted from a living thing, which has been placed into a different food by a scientist...
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This technology can be used to produce new varieties of plants or animals more quickly than conventional breeding methods. Also to introduce traits not possible through traditional techniques. There are two main types of GM crops that are in commercial use around the world. These are either crops that have been developed to be resistant to certain crop pests, or crops that have been developed to be resistant to a particular herbicide (weed killer)(5)...
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General issues of this essay:
Genetically Enginered Crops Genetically Modified Foods Biotechnology: Genetically Modified Crops Genetically Modified Foods - Friend or Foe Mandatory Labeling of Genetically Modified Foods Precautionary Measures for Genetically Modified Foods Biotechnology: Genetically Modified Foods Genetically Modified Crops Genetically Modified Foods Genetically Modified Foods Genetically Modified Foods Genetically Modified Foods Genetically Modified Foods: a Growing Concern Genetically modified foods Genetically Modified Foods
 

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