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Essay

Genetically Modified Foods

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Issue:

Science

 

Written by:

Anna D

 

Date added:

March 1, 2014

 

Level:

University

 

Grade:

A

 

No of pages / words:

5 / 1395

 

Was viewed:

2390 times

 

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Essay content:

Furthermore no agreement among the scientific community has been reached on the risks or safety of this technology, although it seems to possess wide, uncertain and, potentially dangerous implications for human health, which are inextricably linked to moral/ethical concerns. "Genetically modified foods" is most commonly used to refer to crop plants created for human or animal consumption, which have been modified in the laboratory to enhance desired traits or improved nutritional content (12)...
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Genetic engineering is the process of artificially modifying genes by cutting and splicing DNA (deoxyribonucleic acid). Genes, the blueprints of life, are made up of sequences of DNA, and they determine an organism's growth and size, as well as other characteristics (8). Genetic engineering is usually done in an effort to replicate characteristics in the organism receiving the gene transfer (8) and enables genetic engineers to transfer genes between species(6)...
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General issues of this essay:
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