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Genetically Modified Foods
Essay specific features
Written by:
Eugene S
Date added:
March 28, 2014
Level:
University
Grade:
A
No of pages / words:
5 / 1365
Was viewed:
9515 times
Rating of current essay:
Essay content:
The terms used to describe the foods produced from genetic engineering include biotech foods, gene foods, bioengineered foods, gene-altered foods, and transgenic foods.
In the 1970s scientists exchanged DNA between different strains of bacteria, producing the first genetically engineered organisms. Since that time, scientists have moved into the more complex field of genetically engineered plants and animals...
displayed 300 characters
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Since that time, scientists have moved into the more complex field of genetically engineered plants and animals. Genes have been transferred between animal species, between plant species, and from animal species to plant species. Some genes can make an animal or plant grow faster or larger, or both. Canadian scientists found that flounder produce a type of antifreeze, and they transplanted a gene for this trait into salmon so that salmon can be farmed in colder climates...
displayed 300 characters
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