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Genetically Modified Foods
Essay specific features
Written by:
David C
Date added:
December 18, 2016
Level:
Grade:
A
No of pages / words:
5 / 1229
Was viewed:
796 times
Rating of current essay:
Essay content:
Scientists are constantly trying to create more effective ways of growing crops and trying to make them more efficient. However, along with the advantages of genetically modified foods come the disadvantages. There are many concerns about genetically modified foods. Most concerns are of environmental hazards, human health risks and economical issues...
displayed 300 characters
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Most concerns are of environmental hazards, human health risks and economical issues. Before the widespread introduction of genetically modified crops there is an obvious need for a significant number of carefully controlled trials to prevent such hazards.
Genetic modification of food is the alteration of the genetic pattern of plants grown in order to produce crops with specific advantages such as better yield or resistance to herbicides, drought, frost and insect pests...
displayed 300 characters
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