Investigating The Rate Of Reaction Between Peroxydisulphate (Vi) Ions And Iodide Ions

Essay specific features

 

Issue:

Science

 

Written by:

Steve B

 

Date added:

November 4, 2016

 

Level:

 

Grade:

A

 

No of pages / words:

8 / 1964

 

Was viewed:

4703 times

 

Rating of current essay:

 
Essay content:

Finding the order for each reactant 4. Finding the rate-determining step. 5. Proposing a mechanism for the reaction. 6. Using Arrhenius' equation to find the activation enthalpy. Background The basic reaction for this can be illustrated with the following equation: 3I-(aq) + H2O2(aq) + 2H+(aq) > I3-(aq) + 2H2O(aq) (1) The half equations for this reaction can be written as follows: 3I- ? I3- + 2e- H2O2 + 2H+ + 2e- ? 2H2O This reaction demonstrates that iodide ions are oxidised by hydrogen peroxide to tri-iodide ions...
displayed 300 characters

Custom written essay

All essays are written from scratch by professional writers according to your instructions and delivered to your email on time. Prices start from $10.99/page

Order custom paper

Full essays database

You get access to all the essays and can view as many of them as you like for as little as $28.95/month

Buy database access

Order custom writing paper now!

  • Your research paper is written
    by certified writers
  • Your requirements and targets are
    always met
  • You are able to control the progress
    of your writing assignment
  • You get a chance to become an
    excellent student!

Get a price guote

 
 

Thus, the iodine that is formed in reaction (1) is immediately transformed into iodide ion and we do not see the blue-black colour of the starch-iodide complex until all of the thiosulphate ion has reacted with I 2(aq) and is exhausted. I3- (aq) + starch ? Starch-I5- complex + I-(aq) Once the thiosulphate ion has been exhausted, the tri-iodide ion can react with the starch, forming the Starch-I5- complex, giving the blue-black colour...
displayed 300 characters

General issues of this essay:

Related essays:

x
Services