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Iron Absorption From The Whole Diet: Comparison Of The Effect Of Two D
Essay specific features
Written by:
Bernard A
Date added:
May 29, 2016
Level:
University
Grade:
A
No of pages / words:
6 / 1477
Was viewed:
2043 times
Rating of current essay:
Essay content:
In 1994, the Consensus Development Panel
in Optimal Calcium Intake suggested an increase of the current Recommended
Dietary Allowances of calcium(Whiting, p.77). This goal of this increase was to
aid in the prevention of osteoporosis and other bone diseases. Unfortunately,
this attempt at prevention could have an adverse affect on the human body's
ability to absorb iron...
displayed 300 characters
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This goal of this increase was to
aid in the prevention of osteoporosis and other bone diseases. Unfortunately,
this attempt at prevention could have an adverse affect on the human body's
ability to absorb iron.
Recent studies have shown that eating a normal daily allowance of
calcium cuts iron absorption by as much as 50-60%(Hallberg et al...
displayed 300 characters
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