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Change in Agricultural Production in the U.S. & Canada from the 1950’s to the Present

Essay specific features

 

Issue:

Social Issues

 

Written by:

Mary M

 

Date added:

April 19, 2015

 

Level:

University

 

Grade:

A

 

No of pages / words:

11 / 3025

 

Was viewed:

4438 times

 

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Essay content:

During World War II the price of all commodities worldwide skyrocketed. The most important factor in the soybean’s early rise to prominence was the shortage of fats and oils that was created by World War II and the need for renewable domestic alternatives. Although it was originally feared that after World War II the demand for the soybean would drop dramatically, these fears proved to be unfounded...
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In fact, not only did production and demand for the soybean remain, but also with the virtual disappearance of soybean production in the major soybean-producing region of Manchuria, demand and subsequent production of the soybean actually increased -substantially. According to the census of agriculture in 1954 the production of soybeans for all purposes between the years of 1949 and 1954 saw a net increase of 5,977,383 acres, or 48...
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General issues of this essay:
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